Dining with the Chef - Season 3 Episode 18 Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef

Dining with the Chef
Available Formats Dining with the Chef Secure Scanned : 10/28/2024 Watch HD Download HD
Dining with the Chef

Dining with the Chef - Season 3 Episode 18 Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef

Dining with the Chef - Season 3 Episode 18 Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef

Overview: Our theme in this episode is simmering. We'll be making Simmered Taro and Beef with ingredients that are in season for autumn. With its sauce made with a shiitake dashi stock, and its beautiful glaze, this is one dish sure to make anyone hungry. We'll also be putting a unique spin on a classic by making chewy croquette with the simmered taro and ginger.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: Sep 16, 2024 Season: 13 Season Episode: 390 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 23.71 Language: English, Japanese

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