Watch Dining with the Chef - Season 5 Episode 25 : Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger full episode online in HD qualities

Dining with the Chef - Season 5 Episode 25 Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger

Dining with the Chef

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Dining with the Chef

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Dining with the Chef

Dining with the Chef - Season 5 Episode 25 Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger

Dining with the Chef - Season 5 Episode 25 Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger

Year: 2024
Genre: Reality
Country: Japan
Studio: NHK WORLD-JAPAN
Director:
Cast:
Crew:
Alternative Titles:
Keyword: cooking, japanese cuisine, cooking show

Overview: In this episode, we'll be preparing three dishes that make the most of some of the incredible ingredients available in fall. Our main dish is simmered pacific saury with ginger, made by chopping these deliciously fatty fish into large pieces and simmering them until tender, with plenty of ginger and other seasonings commonly used in Japanese cuisine. We'll also be taking advantage of some of fall’s delicious seasonal ingredients, making chestnut rice as well as a clear soup that combines shrimp dumplings with matsutake mushrooms, the "king of autumnal flavors." To bring out the best flavor from the mushrooms, we'll be cooking them separately from the shrimp dumplings, only bringing them together at the very end in the serving bowl — a preparation style befitting this exquisite dish.

Dining with the Chef

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First Air Date: Apr 02, 2012 Last Air date: Jul 02, 2024 Season: 13 Season Episode: 385 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 6.142 Language: English, Japanese

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1. Authentic Japanese Cooking: Three Color Fried Shrimp2016-04-08
Watch
2. Rika’s TOKYO CUISINE: Three Dishes with Spring Vegetables2016-04-15
Watch
3. Authentic Japanese Cooking: Three Color Rice Bowl2016-04-22
Watch
4. Rika’s TOKYO CUISINE: Deep-fried Rockfish2016-05-06
Watch
5. Cook Around Japan: Kaiseki-style Seafood Dishes2016-05-20
Watch
6. Cook Around Japan: Ise Udon2016-05-27
Watch
7. Rika's TOKYO CUISINE: Chikuzen-ni Simmered Chicken and Root Vegetables2016-06-03
Watch
8. Authentic Japanese Cooking: Sashimi Assortment2016-06-17
Watch
9. Rika’s TOKYO CUISINE: Beef Cutlet2016-06-24
Watch
10. Authentic Japanese Cooking: Nyumen Noodles with Niboshi Dashi2016-07-01
Watch
11. Rika’s TOKYO CUISINE: Japanese Cabbage Rolls2016-07-08
Watch
12. Cook Around Japan: Aemono with Kamakura vegetables in 3 different sauces2016-07-22
Watch
13. Cook Around Japan: Seasonal Seafood Dishes from Sagami Bay2016-07-29
Watch
14. Rika’s TOKYO CUISINE: Rika's Mom's Mixed Sushi2016-08-05
Watch
15. Rika’s TOKYO CUISINE: Gyusuji Curry and Rice2016-08-19
Watch
16. Rika's TOKYO CUISINE: Tamagoyaki Sandwich2016-09-02
Watch
17. Authentic Japanese Cooking: Chef Saito's Hand Rolled Sushi (Temaki Sushi)2016-09-16
Watch
18. Authentic Japanese Cooking: Marinated Swordfish (Nanban-zuke)2016-09-30
Watch
19. Rika's TOKYO CUISINE: Chicken Breast and Umeboshi Rice2016-10-07
Watch
20. Authentic Japanese Cooking: Teriyaki Chicken2016-10-14
Watch
21. Rika's TOKYO CUISINE: Rika's Omelet Rice2016-10-21
Watch
22. Cook Around Japan: Ryukyu Royal Cuisine2016-10-28
Watch
23. Cook Around Japan: Okinawan Home Cooking2016-11-04
Watch
24. Authentic Japanese Cooking: Saito's Family Curry Udon2016-11-11
Watch
25. Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger2016-11-25
Watch
26. Authentic Japanese Cooking: Savory Egg Custard (Chawanmushi)2016-12-16
Watch
27. Rika's TOKYO CUISINE: Deep-fried Oysters with Panko2017-01-13
Watch
28. Rika's TOKYO CUISINE: Seared Tuna Sashimi and Avocado2017-01-27
Watch
29. Authentic Japanese Cooking: Sukiyaki2017-02-03
Watch
30. Rika's TOKYO CUISINE: "Tatsuta-age" Deep-fried Mackerel2017-02-10
Watch
31. Authentic Japanese Cooking: Oden2017-03-03
Watch
32. Authentic Japanese Cooking: Simmered Kinki Fish2017-03-17
Watch
999. Fish-free Hand Rolled Sushi2016-04-29
Watch

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