Dining with the Chef - Season 4 Episode 25 Authentic Japanese Cooking: New Year’s Cuisine Part 1

Dining with the Chef
Available Formats Dining with the Chef Secure Scanned : 10/31/2024 Watch HD Download HD
Dining with the Chef

Dining with the Chef - Season 4 Episode 25 Authentic Japanese Cooking: New Year’s Cuisine Part 1

Dining with the Chef - Season 4 Episode 25 Authentic Japanese Cooking: New Year’s Cuisine Part 1

Overview: The first of two episodes where we introduce Osechi-ryori, the special cooking for celebrating the new year in Japan. We’ll be focusing on O-zoni soup and kurikinton, two of the many different Osechi-ryori dishes. Using a carefully prepared and richly flavorful dashi stock as a base, we’ll be adding daikon radish and carrot cut into auspicious turtle and crane shapes to pray for a long life, as well as other ingredients for a colorful dish full of good luck for the new year. We’ll also learn about regional O-zoni variations like different dashi or differently shaped mochi. Finally, we’ll also be preparing an indispensable Osechi-ryori dessert, kurikinton, made with fresh cream and egg yolks, for a recipe that has a slightly more “international” flavor than usual.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: Sep 16, 2024 Season: 13 Season Episode: 390 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 25.442 Language: English, Japanese

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