Dining with the Chef - Season 4 Episode 4 Rika's TOKYO CUISINE: Spicy Oyakodon (Rice bowl with Egg and Chicken)

Dining with the Chef
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Dining with the Chef

Dining with the Chef - Season 4 Episode 4 Rika's TOKYO CUISINE: Spicy Oyakodon (Rice bowl with Egg and Chicken)

Dining with the Chef - Season 4 Episode 4 Rika's TOKYO CUISINE: Spicy Oyakodon (Rice bowl with Egg and Chicken)

Overview: Delicious food served on top of a deep bowl of rice, known as donburi (or just -don), is a favorite style of Japanese cooking. In this episode, we'll be introducing one of the most popular donburi, Oyakodon, topped with egg and chicken. We'll show you how to prepare Rika's own spicy variation, made by simmering chicken and onions in a sweet and spicy sauce. Add some beaten egg to bring it together and ladle it on top of rice for a bowl of happiness. We'll also be making a salad and a soup with chicken, culminating in a full course meal perfect for enjoying a variety of different textures, all from the same type of meat.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: Sep 16, 2024 Season: 13 Season Episode: 390 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 25.442 Language: English, Japanese

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