Dining with the Chef - Season 2 Episode 28 Rika's TOKYO CUISINE: "Cream Stew" with Oysters

Dining with the Chef
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Dining with the Chef

Dining with the Chef - Season 2 Episode 28 Rika's TOKYO CUISINE: "Cream Stew" with Oysters

Dining with the Chef - Season 2 Episode 28 Rika's TOKYO CUISINE: "Cream Stew" with Oysters

Overview: The theme for this episode is Cream Stew. A variety of delicious ingredients in a soup nicely thickened with milk, it is a popular home-cooked meal in Japan in winter. It uses seasonal oysters lavishly, and has a light flavor that goes perfectly with rice. Accompanied by a salad seasoned with sushi vinegar and a Japanese sake jelly, it is a full course of Rika's original Japanese nouvelle cuisine.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: Sep 16, 2024 Season: 13 Season Episode: 390 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 26.02 Language: English, Japanese

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