Dining with the Chef - Season 4 Episode 24 Authentic Japanese Cooking: Artisan edition - The Vegetables and Citrus Fruits of Kochi

Dining with the Chef
Available Formats Dining with the Chef Secure Scanned : 10/30/2024 Watch HD Download HD
Dining with the Chef

Dining with the Chef - Season 4 Episode 24 Authentic Japanese Cooking: Artisan edition - The Vegetables and Citrus Fruits of Kochi

Dining with the Chef - Season 4 Episode 24 Authentic Japanese Cooking: Artisan edition - The Vegetables and Citrus Fruits of Kochi

Overview: Our theme this episode is cooking with the su-mikan fruits of Kochi. Kochi is not only a major producer of yuzu, a su-mikan fruit that has garnered attention worldwide of late, but with its plentiful sunlight and clean, pure water, Kochi is a veritable agricultural treasure trove. These su-mikan fruits such as yuzu, encompass a huge number of fruits such as bushukan, naoshichi, and hanayu. We’ll learn from a master chef who has learned in his 45-year career how best to use this abundant variety of local produce as different varieties come into season throughout the year.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: Sep 16, 2024 Season: 13 Season Episode: 390 Episode Runtime: 48 minutes Quality: HD IMDb: 0.00 / 10 by 0 users Popularity: 31.842 Language: English, Japanese

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